Food in Mozambique:

Mozambican food is a fusion of the country’s diverse cultures and includes local African and Portuguese influences. There are a number of good restaurants in the capital Maputo where you can sample some of the local delicacies.

Foods here are usually hot and spicy so prepare your taste buds. Maize meal and rice are the staple foods and other popular dishes include; chicken, fish, other sea foods, bananas, cashew nuts and beef. Fruits and vegetables are also available and are sold fresh at local markets.